SuperLux Menu

APPETIZERS

Parmesan Truffle Fries   10
With Chipotle cream dipping sauce

Guacamole   10
With fresh tortillas, Pico de Gallo and cilantro

Crispy Calamari   15
Perfectly fried with cherry peppers and served with lemon aioli, homemade marinara and parmesan cheese

Thai Chicken Bites   13
Sweet and spicy panko fried chicken with sweet Thai chili glaze

Crab Cakes   16
Two pan-seared lump crab cakes served with a side of roasted pepper aioli and fresh greens 

Avocado Toast   13
Rustic toasted bread with garlic confit, avocado, goat cheese, Cajun bacon bits and sliced hard-boiled egg

SuperLux Nachos   15
Corn tortilla chips with a rich homemade cheese sauce and house-made beef chili with sour cream, guacamole, pico de gallo and sliced jalapenos. Add Steak* $6, Grilled Chicken $5

Grilled Chicken Wings   13
Seasoned, marinated chicken wings, grilled to perfection (not fried!) with house-made BBQ sauce and avocado cream sauce for dipping. Buffalo sauce and bleu cheese available

Tropical Shrimp Cocktail   15
A unique homemade cocktail sauce with minced spanish onions and fresh lime, diced tomatoes, cilantro, diced avocado, salt and pepper. Served with crisp fried plantains

Vegetable Quesadilla   13
Grilled zucchini, yellow squash, red onion, roasted red peppers, sweet grilled corn, roasted jalapenos, roasted portabellas and shredded mozzarella on a toasted flour tortilla.  Served with sour cream and pico de gallo. Add Steak* $6, Grilled Chicken $5, Guacamole $2

SALADS

Caesar Salad   13
Shaved parmesan and rustic garlic croutons

Fresh Berry Chicken Salad    16
Spinach with grilled chicken breast, strawberries, raspberries, lightly spiced candied walnuts and gorgonzola dolce with a raspberry vinaigrette 

Cobb on the Shell Salad  14
Chopped lettuce mix tossed with scallion and diced cucumber in a creamy peppercorn dressing. Served in a fried tortilla shell and topped with sweet grilled corn, heirloom tomatoes, red onion, red peppers, avocado slices, crispy pancetta and sliced hard-boiled egg

Beet and Arugula Salad  14
Roasted sugar striped beets and baby arugula with shaved fennel, goat cheese brulee and lightly-spiced candied walnuts in a lemon vinagrette 

Summer Garden Salad   13
Crisp mesculin greens, arugula, fresh spinach, shredded carrots and cucumbers with red onion and heirloom tomatoes with our homemade balsamic dressing 
Add to any salad: Add Steak* $6, Grilled Shrimp $6, Grilled Chicken $5, Thai Chicken Bites $5,  Crab Cake $6, White Anchovies $3

 

SANDWICHES & BURGERS
All sandwiches are served with french fries.
Upgrade any sandwich or burger to sweet potato fries $2

SuperLux Burger*   15
A half-pound of all-natural beef on a brioche with sharp white cheddar, lettuce, tomato, pickle, onion 

Blackened Chicken Sandwich   15
Spice-rubbed, grilled chicken breast on a lightly toasted pizza crust bread with fresh guacamole and a red pepper mayonnaise topped with white cheddar, crispy bacon, avocado and chopped cilantro  

Roasted Turkey Club  14
Our oven-roasted turkey with bacon, Vermont cheddar, lettuce, tomato and mayo

Turkey Burger  14
Marinated, fresh ground turkey with minced shallots, red peppers, ginger, scallions, fresh cilantro, serrano peppers, soy sauce and dijon mustard.  Served on a multi-grain bun with chipotle pepper aoili, lettuce and tomato

Vegetable Burger   15
Made in-house Mediterranean style. Served on a multi-grain bun with crème fraîche tzatziki  

Ruben Sandwich   15
Smoked beef brisket; sliced thin and dressed with sauerkraut, Thousand Island dressing and Swiss cheese.  Served on sourdough bread.

 

PIZZAS

Margarita   14
Roasted garlic, basil, sliced tomatoes, mozzarella and parmesan cheese blend, drizzled with basil oil

Vegetable Pizza   14
Goat cheese spread, roasted jalapeños, grilled zucchini, yellow squash, grilled corn, roasted portabella, roasted red peppers, basil oil, parmesan cheese and shredded mozzarella

 

ENTREES

Lobster Ravioli   28
Rich lobster filled ravioli with sauteed shallots, garlic and heirloom tomatoes with  sherry wine and finished with creamy sauce and spinach.

Buffalo Mac and Cheese   23
Rich and creamy, topped with toasted herb breadcrumbs

Chicken Francese   24
Lightly floured and battered chicken breast with lemon butter over seasoned white rice and seasonal vegetables.

Beef Tenderloin Medallions   28
Seared tenderloin tails with roasted garlic mashed potatoes, onion strings and a balsamic cream sauce.

Pan-seared Salmon Roulade   26
Seared salmon roll up with panko crumbs and compound butter served over julienne vegetables tossed with quark cheese and topped with salmon roe (caviar)

DESSERTS

Decadent Brownie Sundae   11
Double-chocolate brownie with vanilla bean ice cream with chocolate and caramel drizzle

Cookies and Milk   9
Fresh baked espresso-rich chocolate chip cookies with ice cold milk.

Flourless Espresso Chocolate Cake   12
Indulgent! Served with vanilla gelato

Berry Parfait   11
Fresh custard parfait with blueberries, raspberries, granola and pound cake pieces with house made whipped cream

Sorbet Trio   10
A trio of limoncello, mango and mixed berry sorbets served with assorted fresh berries and mint

Giovanna Gelato  10
Locally made gelato in rich flavors... Three delicious scoops. Chocolate, Vanilla Bean or Chef’s Choice

POPCORN AND MORE

Fresh Popped Popcorn with compliments

Traditional Movie Candies   5
Raisinets, Goobers, Twizzlers, Junior Mints, M&M Chocolate Candies, M&M Peanut, Sour Patch Kids

Healthy Life Snacks   6
Lighly Salted Cashews, Sea Salted Almonds, Rice Cracker Mix, Yogurt Pretzels

 

Before placing your order, please inform your server if a person in your party has a food allergy.

*Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

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